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Sausage Making - Spring $225 (3 spaces left)

Coming to this class? Get ready for a good time! Cole Ward is one of the funniest people and clearly the most talented butcher I have ever laid eyes on.

Break down ½ local pig

Make 5 different sausages

Everyone goes home with some pork goods

Includes Lunch!

Everyone who attends receives The New Gourmet Book at 30% off!

Taught by Cole Ward 

    Sign up online  or call 802-497-3942


Sign up online or call 802-497-3942

Earlier Event: June 26
Fire It Up: Global Grilling $60
Later Event: June 29
Fancy Food Show NYC