We can't wait to Cook the Book: Koreatown! Join us to test out this new Best Seller.
Kimchi Fried Rice
Crunchy Bean Sprouts
Soy & Seasme Spinach
Coca Cola & Cochujang Marinated Chicken Thighs
"Koreatown by Deuki Hong and Matt Robard, is a spicy, funky, flavor-packed love affair with the grit and charm of Korean cooking in America. Koreatowns around the country are synonymous with mealtime feasts and late-night chef hangouts. It's spicy, it's fermenty, it's sweet and savory and loaded with umami. Koreatown is all about what's real and happening right here: the foods of Korean American communities all over our country, from L.A. to New York City, from Atlanta to Chicago." -Amazon review