Elegantly Feed A Crowd $70 (2 spaces left)

Menu: Greek Mezze Platter with Thyme-Roasted Red Peppers, Red-Wine Braised Lamb Shank, Neopolitan Lentil Stew with Feta, Caper Berries, & Olives, Romano Smashed Potatoes, Shaved Fennel Blood Orange Salad, Fallen Chocolate Souffle Cake

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