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Knife Skills $60 (3 spots left)

Now is the perfect time to become more efficient in the kitchen.

In this practical hand-on class Chef Contos will teach you the basics for handling knifes in your kitchen. Confused about what knife to use for what task? Not after taking this class.

Topics Covered:

What knife to use for what task
Knife Care- Sharpening, honing, and cutting surfaces
Many helpful knife cuts
How to dice an onion like a chef
Carving meats

You will receive a 15% discount on all knife supplies purchased the day of the class

Sign up online or call 497-3942

Earlier Event: February 17
Vegetarian Samosas $40
Later Event: February 21
Cook The Book: Plenty More $65 SOLD OUT