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Indian Vegetarian $60 SOLD OUT

Indian food is one of Chef Contos' specialties as she spent one year cooking every Sunday at a Ashram in New Mexico year ago. Join the fun as we master the art of making Dosas!

Menu:
Dosas with Potato Filling served with Dal and Apricot Chutney
Winter Vegetable Curry with Mint Roti and Spiced Rice

Music:
Ravi Shankar

Sign up online or call 802-497-3942

Earlier Event: January 3
Oh, Gnocchi! $45 (Sold Out)