The holidays are coming! Now is the perfect time to become more efficient in the kitchen plus learn more about carving meats.
In this practical hand-on class Chef Contos will teach you the basics for handling knifes in your kitchen. Confused about what knife to use for what task? Not after taking this class.
What knife to use for what task
Knife Care- Sharpening, honing, and cutting surfaces
Many helpful knife cuts
How to dice an onion like a chef
You will receive a 15% discount on all knife supplies purchased the day of the class