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A Feast Of Squash $55

Survive the winter with new squash recipes!

Butternut Squash & Blue Cheese Galette, Cast Iron Seared Pork Tenderloin with Buttercup Squash Risotto & wilted Swiss Chard, Roasted Pumpkin Bread Pudding with Salted Bourbon Caramel Sauce!

Taught by Chef Contos

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